A clean, crisp, bready lager brewed to the traditional Bavarian Purity act of 1516 - the Reinheitsgebot! It is brewed with only high quality imported German Pilsner and Munich malts with German hops providing a subtle balanced bitterness. Pure Georgian Bay water provides the foundation. It is matured for a minimum of 6 weeks allowing the time it needs to develop its' simple complexity which will surely appeal to a wide range of beer lovers.
The purchase of alcohol from our cellar must accompany a food purchase. Take a look at our prepared foods for the perfect pairing!